Truly Cultured: Rejuvenating Taste, Health and Community With Naturally Ferm…
USD 23.40 USD
Specifications
| Release Year | 2008 |
| ISBN | 9780979883026 |
| Subject Area | Cooking |
| Publisher | Ibj Custom Publishing |
| Item Length | 10 in |
| Publication Year | 2007 |
| Type | Textbook |
| Format | Trade Paperback |
| Language | English |
| Item Height | 0.8 in |
| Author | Nancy Lee Bentley |
| Item Weight | 32.1 Oz |
| Item Width | 8 in |
| Number Of Pages | 276 Pages |
You will find that this textbook uses bullet points to highlight key facts.